Poached Pears with Vanilla Ice Cream: A Simple Yet Elegant Dessert

Looking for a dessert that is both simple to make and elegant to serve? Look no further than poached pears with vanilla ice cream. This classic dessert features tender, juicy pears poached in a spiced syrup and served with a scoop of creamy vanilla ice cream. It’s the perfect way to end a meal on a sweet note.

Overview

This recipe serves 4 people and takes approximately 1 hour to prepare and cook. The pears are poached in a mixture of water, sugar, and spices until they are tender and infused with flavor. They are then served with a scoop of vanilla ice cream for a delicious contrast of warm and cold, sweet and creamy.

Ingredients

• 4 ripe pears, peeled and cored
• 1 cup water
• 1/2 cup sugar
• 1 cinnamon stick
• 1 teaspoon vanilla extract
• Vanilla ice cream, for serving

Instructions

1. Poach the Pears

In a large saucepan, combine the water, sugar, cinnamon stick, and vanilla extract. Bring the mixture to a simmer over medium heat, stirring until the sugar is dissolved.

2. Add the Pears

Add the peeled and cored pears to the saucepan, making sure they are submerged in the poaching liquid. Cover the saucepan and simmer the pears for 20-30 minutes, or until they are tender when pierced with a fork.

3. Serve

Once the pears are tender, remove them from the poaching liquid and let them cool slightly. Serve the poached pears warm with a scoop of vanilla ice cream on the side.

Additional Tips

– You can customize the poaching liquid by adding other spices such as cloves, star anise, or ginger for a different flavor profile.

– For an extra touch of elegance, drizzle the poached pears with a bit of honey or caramel sauce before serving.

Summary

Poached pears with vanilla ice cream is a simple yet elegant dessert that is sure to impress your guests. The tender, juicy pears poached in a spiced syrup pair perfectly with the creamy vanilla ice cream, creating a delicious contrast of flavors and textures. With just a few ingredients and minimal effort, you can create a stunning dessert that will leave everyone wanting more. So why not give this recipe a try and treat yourself to a sweet and satisfying end to your meal?