Mixed Greens and Pear Salad with Gorgonzola and Candied Pecans

Overview

This mixed greens and pear salad with Gorgonzola and candied pecans is a delightful combination of flavors and textures that will elevate any meal. This recipe serves 4 people and can be prepared in under 30 minutes. The salad is best served chilled, making it a perfect side dish for a summer barbecue or a light lunch option. The red wine vinaigrette adds a tangy and slightly sweet flavor that ties all the ingredients together beautifully.

Ingredients

• 6 cups mixed greens (such as romaine, radicchio, and endive)
• 2 ripe pears, sliced
• 1/2 cup crumbled Gorgonzola cheese
• 1/2 cup candied pecans

Red Wine Vinaigrette

• 1/4 cup red wine vinegar
• 1/2 cup olive oil
• 1 tablespoon Dijon mustard
• Salt and pepper to taste

Instructions

1. In a large salad bowl, combine the mixed greens, sliced pears, crumbled Gorgonzola cheese, and candied pecans.
2. In a small bowl, whisk together the red wine vinegar, olive oil, Dijon mustard, salt, and pepper to make the vinaigrette.
3. Drizzle the vinaigrette over the salad and toss gently to coat all the ingredients evenly.
4. Serve the salad chilled and enjoy!

Candied Pecans

To make the candied pecans, you will need:

• 1 cup pecan halves
• 1/4 cup sugar
• 1 tablespoon butter

Instructions:

1. In a skillet, melt the butter over medium heat.
2. Add the pecans and sugar, stirring constantly until the sugar caramelizes and coats the pecans evenly.
3. Remove from heat and spread the pecans on a parchment-lined baking sheet to cool.
4. Once cooled, break the candied pecans into smaller pieces and use them to top the salad.

Summary

This mixed greens and pear salad with Gorgonzola and candied pecans is a refreshing and flavorful dish that is perfect for any occasion. The combination of crisp greens, sweet pears, tangy Gorgonzola, and crunchy candied pecans creates a symphony of flavors and textures that will impress your guests. The red wine vinaigrette ties everything together with its zesty and slightly sweet notes. Whether served as a side dish or a light meal, this salad is sure to be a hit at your next gathering. Enjoy!