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Roasted Carrots and Sweet Potatoes with Honey Glaze
Looking for a delicious and nutritious side dish to add to your dinner table? Try this recipe for Roasted Carrots and Sweet Potatoes with a delectable honey glaze. This dish is not only easy to make but also packed with flavor and nutrients that will have your taste buds singing. Let’s dive into the details of this mouthwatering recipe!
Overview
This recipe serves 4 people and takes approximately 45 minutes to prepare and cook. The oven should be preheated to 400°F (200°C) before you begin. The ingredients you will need are:
- 2 large sweet potatoes, peeled and diced
- 4 large carrots, peeled and diced
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1/4 cup honey
- 2 tablespoons butter
- 1/2 teaspoon cinnamon
Preparation
Start by preheating your oven to 400°F (200°C). Peel and dice the sweet potatoes and carrots, then place them on a baking sheet. Drizzle with olive oil and season with salt and pepper. Toss to coat the vegetables evenly, then spread them out in a single layer on the baking sheet.
Roasting
Place the baking sheet in the preheated oven and roast the vegetables for about 30-35 minutes, or until they are tender and slightly caramelized. Make sure to toss the vegetables halfway through the cooking time to ensure even roasting.
Honey Glaze
While the vegetables are roasting, prepare the honey glaze. In a small saucepan, melt the butter over low heat. Add the honey and cinnamon, stirring until well combined. Let the glaze simmer for a few minutes until it thickens slightly.
Finishing Touches
Once the vegetables are done roasting, remove them from the oven and drizzle the honey glaze over the top. Toss the vegetables gently to coat them in the glaze. Serve hot and enjoy the sweet and savory flavors of this delicious dish!
Summary
Roasted Carrots and Sweet Potatoes with Honey Glaze is a simple yet elegant side dish that is perfect for any occasion. The combination of roasted vegetables with a sweet honey glaze creates a harmonious blend of flavors that will delight your taste buds. This recipe is not only easy to make but also nutritious, making it a great addition to any meal. Try it out today and impress your family and friends with this delectable dish!